*The Venturi-style firebox creates the ultimate wood-burning fire, circulating pure hardwood smoke and flavor throughout the grill. *A micro-adjusted variable-speed fan and auger motor allow you to keep your grill and food at the temperature you set. *A heat rod in the firebox ignites the pellets and a combustion fan keeps them burning.

*A motor turns the auger, which feeds pellets, into the firebox. Products - Green Mountain Grills Home / Products Products New Parts (102) Grills (17) Parts (2) Dry Rub (7) Pellets (4) BBQ Floor Mat GMG-4111 26.99 SHOP NOW Chimney Gasket P-1046 0.63 SHOP NOW Chimney Gasket DC P-1009 0.52 SHOP NOW Digital Probe Thermometer 14.95 Find a Dealer Food Porter 29. It was grilling with pelletsso much better than either. *A digital controller manages the internal temperature by controlling the fuel and oxygen supply to the firebox. Green Mountain Grills Smoker BBQ BBQ NZ We discovered something we loved, REALLY loved. Our pellets are made from clean, kiln-dried sawdust, with the flavor molecules totally intact! And what could be easier than pushing a button – set it and forget it! Now you can “turn pro” in your own back yard. Propane has absolutely no taste, and the process of making briquettes destroys the flavor molecules in the wood they are made from. The reason that pellet grills win far more than their fair share of BBQ competitions is that the food simply tastes better when cooked over real wood.

Green mountain grill